<p>
	St. Magdalena is an area covering the lower, south-facing slopes above Bozen-Bolzano. The &ldquo;Kienaster&rdquo; vineyard where this particular wine comes from is situated near the village of St. Pauls. It is made from the Vernatsch-Schiava grape and a very small proportion of Lagrein. The extremely favourable climatic conditions combined with very steep vineyards result in a dark ruby wine, finely scented, soft and velvety on the palate.</p>
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	Cultivation : &nbsp;&nbsp; &nbsp;Traditional trellises</p>
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	Yield: &nbsp;&nbsp; &nbsp;90 hl/ha</p>
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	Goes well:  With typical Tyrolean afternoon snacks (speck, sausage etc); it is also a favourite &lsquo;tavern win&rsquo;, a perfect match for pasta dishes, pizza, white meats and mild cheeses.</p>
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	Enjoy it at: &nbsp;&nbsp; &nbsp;14-16C, cool<br />
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